Break the fast with dates, water and laban, then harees, thareed and machboos. Luqaimat with date syrup and karak carry the evening on.
Book iftar early
Popular iftar tables fill days ahead, especially at weekends. In the holiday week, reserve before you fly.
Muslim traveller note: food in the UAE is halal by default. In licensed hotel restaurants, ask about wine in sauces and desserts. In Ramadan, many kitchens change their hours, so check before setting out.